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Egg and I Pork

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Egg and I Pork specializes in bringing locally fed and humanely raised hazelnut-finished Tamworth pork to local area restaurants and specialty retail markets. Owned by farmers Philip Vogelzang and Doyle Yancey, the pigs are raised on their 25-acre cooperative farm in fertile farm country off Egg and I Road.

Egg and I Pork

2027 Egg and I Rd, Chimacum | eggandigardens.com | 360.821.2589

Egg and I Pork specializes in bringing locally fed and humanely raised hazelnut-finished Tamworth pork to local area restaurants and specialty retail markets. Owned by farmers Philip Vogelzang and Doyle Yancey, the pigs are raised on their 25-acre cooperative farm in fertile farm country off Egg and I Road.